Tim Hortons Soup Menu: Current Varieties and Options

Tim Hortons Soup Menu: Current Varieties and Options
Tim Hortons currently offers five year-round soup varieties: New England Clam Chowder, Chicken Noodle Soup, Minestrone Soup, Hearty Lentil Soup, and Tomato Basil Soup. Seasonal rotations may include Butternut Squash Soup in fall and winter months. All soups are served in 12-ounce portions with optional bread bowl upgrades, and most locations feature at least three soup options available daily.

Tim Hortons has established itself as a Canadian institution with its comforting food offerings, and their soup selection remains a popular choice for customers seeking warm, satisfying meals. Understanding exactly what soup options are available—and how they fit into different dietary needs—helps customers make informed choices when visiting this beloved coffee and quick-service restaurant chain.

Year-Round Soup Menu Options

Tim Hortons maintains a consistent core selection of soups that customers can expect to find throughout the year. These staple offerings provide reliable favorites that have become synonymous with the Tim Hortons dining experience.

Soup Variety Key Ingredients Dietary Notes Calories (12oz)
New England Clam Chowder Clams, potatoes, onions, celery, cream Contains dairy, shellfish 290
Chicken Noodle Soup Chicken, egg noodles, carrots, celery Contains wheat, poultry 140
Minestrone Soup Tomatoes, beans, pasta, vegetables Vegetarian, contains gluten 150
Hearty Lentil Soup Lentils, vegetables, herbs Vegan, gluten-free 130
Tomato Basil Soup Tomatoes, cream, basil Vegetarian, contains dairy 170

Seasonal Soup Rotations

Tim Hortons frequently introduces seasonal soup varieties that complement changing weather patterns and customer preferences throughout the year. These limited-time offerings create anticipation among regular customers who look forward to these periodic menu changes.

Fall and winter months typically feature Butternut Squash Soup, a creamy, slightly sweet option that provides warmth during colder seasons. This seasonal favorite contains butternut squash, cream, and warming spices, with approximately 210 calories per 12-ounce serving. Some regions may also see French Onion Soup during the winter months, featuring caramelized onions in a rich broth with melted cheese topping.

During spring and summer, Tim Hortons occasionally offers lighter options such as Garden Vegetable Soup, which features seasonal vegetables in a clear broth. These rotating selections ensure customers have access to appropriate menu items regardless of the season while maintaining variety in the soup program.

Nutritional Considerations

For health-conscious customers, understanding the nutritional profile of Tim Hortons soups helps make appropriate choices. The Hearty Lentil Soup stands out as the lowest-calorie option at 130 calories per serving and is both vegan and gluten-free, making it suitable for multiple dietary restrictions.

Customers watching sodium intake should note that most Tim Hortons soups contain between 700-900mg of sodium per 12-ounce serving. Those seeking protein-rich options will find the New England Clam Chowder and Chicken Noodle Soup provide approximately 10-12 grams of protein per serving.

It's worth mentioning that while Tim Hortons provides general nutritional information, specific ingredients and preparation methods may vary slightly by location due to regional supply chain differences and local regulations.

Serving Style and Customization Options

Tim Hortons serves all soups in standard 12-ounce portions, with the option to upgrade to a bread bowl for an additional charge. The bread bowl option, typically using their signature doughnut bread, adds approximately 200-250 calories to the meal but creates a popular handheld dining experience.

Customers can customize their soup experience by:

  • Requesting additional crackers on the side
  • Asking for soup to be heated to specific temperatures
  • Combining soup with coffee or tea for a classic Tim Hortons combo
  • Ordering soup for takeout or delivery through various platforms

Many locations also offer soup as part of breakfast or lunch combo meals, providing better value for customers seeking a complete meal rather than just a soup purchase.

Dietary Accommodations

Tim Hortons has made efforts to accommodate various dietary needs within their soup program. The Hearty Lentil Soup remains their only consistently available vegan and gluten-free option. Customers with gluten sensitivities should note that while Minestrone Soup is vegetarian, it contains pasta and is not gluten-free.

For those with dairy concerns, the Tomato Basil Soup and New England Clam Chowder both contain dairy ingredients, while Chicken Noodle Soup and Minestrone Soup are typically dairy-free (though preparation methods may vary by location).

Customers with specific allergies or dietary restrictions should always inform staff when ordering, as cross-contamination can occur in kitchen environments where multiple menu items are prepared simultaneously.

Customer Preferences and Popularity

Based on regional sales data and customer feedback, New England Clam Chowder consistently ranks as one of the most popular soup options at Tim Hortons, particularly in coastal regions. The Hearty Lentil Soup has gained significant popularity in recent years as more customers seek plant-based meal options.

During colder months, all soup varieties see increased sales, with customers often pairing soup purchases with coffee or tea. The bread bowl option remains particularly popular during winter seasons, creating a complete handheld meal solution for customers on the go.

How to Access Tim Hortons Soup

Tim Hortons soup is available at nearly all corporate-owned and franchised locations across Canada and the United States. Customers can purchase soup through:

  • In-restaurant ordering at the counter
  • Drive-thru service
  • Mobile app ordering for pickup
  • Various third-party delivery platforms

Availability of specific soup varieties may vary by location and time of day, with most restaurants offering soup service from 10:30 AM until closing. Customers planning to visit specifically for soup should check their local restaurant's hours and menu availability through the Tim Hortons website or mobile app.

Frequently Asked Questions

What Tim Hortons soups are vegetarian?

Tim Hortons offers two consistently vegetarian soup options: Minestrone Soup and Tomato Basil Soup. The Hearty Lentil Soup is both vegetarian and vegan. Chicken Noodle Soup contains poultry, and New England Clam Chowder contains shellfish, making them non-vegetarian options.

Does Tim Hortons soup contain dairy?

Some Tim Hortons soups contain dairy while others do not. New England Clam Chowder and Tomato Basil Soup both contain dairy ingredients. Chicken Noodle Soup and Minestrone Soup are typically dairy-free, though preparation methods may vary by location. The Hearty Lentil Soup is dairy-free and vegan.

How many calories are in Tim Hortons soup?

Calorie counts for Tim Hortons soups range from 130-290 calories per 12-ounce serving. Hearty Lentil Soup has the fewest calories at 130, followed by Chicken Noodle Soup at 140, Minestrone Soup at 150, Tomato Basil Soup at 170, and New England Clam Chowder at 290 calories. Adding a bread bowl increases the calorie count by approximately 200-250 calories.

Is Tim Hortons soup gluten-free?

The Hearty Lentil Soup is the only consistently gluten-free soup option at Tim Hortons. Other soups contain gluten either as a primary ingredient (Minestrone Soup contains pasta) or through potential cross-contamination in preparation areas. Customers with celiac disease or severe gluten sensitivity should exercise caution and consult with restaurant staff about preparation methods.

What time does Tim Hortons start serving soup?

Most Tim Hortons locations begin serving soup at 10:30 AM and continue until closing. Soup is not typically available during early morning breakfast hours. Some locations may vary their soup service times, so customers should check with their local restaurant or verify through the Tim Hortons mobile app for specific timing at their preferred location.

Sarah Johnson

Sarah Johnson

A passionate culinary historian with over 15 years of experience tracing spice trade routes across continents. Sarah have given her unique insights into how spices shaped civilizations throughout history. Her engaging storytelling approach brings ancient spice traditions to life, connecting modern cooking enthusiasts with the rich cultural heritage behind everyday ingredients. Her expertise in identifying authentic regional spice variations, where she continues to advocate for preserving traditional spice knowledge for future generations.