Panera Chicken Noodle Soup Calories: Exact Counts Revealed

Panera Chicken Noodle Soup Calories: Exact Counts Revealed
A standard 16 fl oz cup of Panera Bread's Classic Chicken Noodle Soup contains 170 calories, while a full 30 fl oz bowl has approximately 310 calories. This nutritional information is based on Panera's official 2024 menu data and reflects the soup without any modifications or added ingredients.

When tracking your daily caloric intake, knowing the exact nutritional content of restaurant menu items is essential for making informed dietary choices. Panera Bread's Classic Chicken Noodle Soup remains one of their most popular menu items, particularly among health-conscious customers seeking a comforting yet relatively light meal option.

Nutritional Breakdown of Panera Chicken Noodle Soup

Understanding the complete nutritional profile helps put the calorie count in proper context. The soup's composition affects how it fits into various dietary plans and health goals.

Nutrient 16 fl oz Cup (170 cal) 30 fl oz Bowl (310 cal)
Total Fat 4g (5% DV) 7g (9% DV)
Saturated Fat 1.5g (8% DV) 2.5g (13% DV)
Cholesterol 20mg (7% DV) 35mg (12% DV)
Sodium 890mg (39% DV) 1640mg (71% DV)
Total Carbohydrates 24g (9% DV) 44g (16% DV)
Dietary Fiber 2g (7% DV) 4g (14% DV)
Sugars 3g 5g
Protein 9g 17g

Serving Size Considerations at Panera

Many customers don't realize that Panera offers chicken noodle soup in two standard sizes:

  • Cup (16 fl oz): 170 calories - typically served as a side with sandwiches
  • Bowl (30 fl oz): 310 calories - considered a full meal portion

The significant difference in portion size explains why some online sources report varying calorie counts. Always confirm which size you're ordering when tracking your intake. The bowl contains nearly double the calories of the cup portion, making it an important distinction for those monitoring their daily caloric consumption.

How Panera Chicken Noodle Soup Compares to Other Menu Options

When evaluating whether Panera chicken noodle soup calories fit your dietary needs, comparison with other menu items provides valuable context:

Panera Soup Option 16 fl oz Cup Calories 30 fl oz Bowl Calories Protein Content
Classic Chicken Noodle 170 310 9g / 17g
Low-Fat Chicken Noodle 130 240 10g / 18g
Broccoli Cheddar 260 480 12g / 22g
Tomato Basil 170 310 4g / 7g
Black Bean 140 260 6g / 11g

Among Panera's soup offerings, the Classic Chicken Noodle sits in the mid-range for calorie content. It's notably lower in calories than creamy soups like Broccoli Cheddar but slightly higher than their vegetable-based options. The low-fat version provides a reduced-calorie alternative at 130 calories for the cup size, though it contains similar protein content.

Dietary Considerations for Different Eating Plans

For those following specific dietary patterns, understanding how Panera chicken noodle soup calories translate to your eating plan is crucial:

  • Weight Management: The cup size (170 calories) makes an excellent low-calorie lunch option when paired with a side salad. At 310 calories for the bowl, it serves as a satisfying yet moderate-calorie meal.
  • Low-Carb Diets: With 24g of carbohydrates per cup, this soup may exceed limits for strict keto diets but fits well within moderate low-carb plans.
  • High-Protein Diets: Providing 9g of protein per cup, it contributes meaningfully to daily protein goals, especially when ordered as a bowl (17g).
  • Sodium-Conscious Diets: The high sodium content (890mg per cup) warrants consideration for those monitoring sodium intake, representing nearly 40% of the recommended daily limit.

Customization Options and Their Caloric Impact

Panera allows several modifications to their chicken noodle soup that affect the final calorie count:

  • Adding a side of sourdough bread: +160 calories (adds 30g carbs, 1g fat, 5g protein)
  • Adding grilled chicken: +120 calories for 3oz serving (adds 22g protein, 3g fat)
  • Removing noodles: Approximately -60 calories (reduces carbs by 15g)
  • Adding extra vegetables: Minimal caloric impact (+10-20 calories)

These modifications demonstrate how Panera chicken noodle soup calories can be adjusted to better fit specific dietary requirements. For those strictly monitoring intake, ordering the soup without noodles significantly reduces the carbohydrate and calorie content while maintaining the protein benefits.

Nutritional Value Beyond Calories

While calorie count is important, evaluating the complete nutritional profile provides a more comprehensive understanding of this menu item's health impact:

The soup contains real chicken breast, vegetables including carrots and celery, and egg noodles in a flavorful broth. The protein content (9g per cup) helps promote satiety, potentially reducing overall daily calorie consumption by preventing between-meal snacking. The moderate fiber content (2g per cup) from vegetables contributes to digestive health, though it's not particularly high compared to vegetable-focused soups.

One consideration is the relatively high sodium content, which may be problematic for individuals with hypertension or those following sodium-restricted diets. The soup contains no artificial preservatives or flavors according to Panera's "clean menu" initiative, which appeals to customers seeking minimally processed food options.

Seasonal Variations and Recipe Changes

Panera occasionally updates their recipes, which can affect the nutritional profile. Their classic chicken noodle soup has remained relatively consistent, but customers should be aware that:

  • Nutritional information may vary slightly by region
  • Seasonal limited-time offerings might have different formulations
  • Recipe adjustments for ingredient availability could impact nutrition facts

For the most current information on Panera chicken noodle soup calories and nutrition facts, checking Panera's official nutrition calculator online provides the latest verified data. This is particularly important for those with specific dietary requirements or health conditions that necessitate precise nutritional tracking.

FAQs About Panera Chicken Noodle Soup Nutrition

How many calories are in Panera chicken noodle soup without noodles?

Without noodles, Panera chicken noodle soup contains approximately 110 calories for a 16 fl oz cup and 200 calories for a 30 fl oz bowl. Removing the noodles reduces the carbohydrate content significantly while maintaining the protein from the chicken and vegetables.

Is Panera chicken noodle soup considered a healthy option?

Panera chicken noodle soup can be part of a healthy diet when consumed in appropriate portions. With 170 calories for a cup serving, it provides moderate protein (9g) and contains real vegetables and chicken. However, the high sodium content (890mg per cup) may be a concern for some individuals. It's a better option than creamy soups but contains more sodium than many homemade versions.

How does Panera's low-fat chicken noodle soup differ nutritionally?

Panera's low-fat chicken noodle soup contains 130 calories for a cup (16 fl oz) compared to 170 in the classic version. The primary difference is reduced fat content (2.5g vs 4g per cup), achieved by using less oil in preparation. Protein content remains similar at 10g per cup, making it a slightly better option for those specifically tracking fat intake while maintaining protein.

Can I get accurate nutrition information for Panera soups online?

Yes, Panera provides detailed nutrition information through their official website and mobile app. Their online nutrition calculator allows you to view complete nutritional profiles for all menu items, including the exact calorie count, macronutrient breakdown, and allergen information for their chicken noodle soup and other offerings. This is the most reliable source for current nutritional data.

How does Panera chicken noodle soup compare to homemade versions?

Homemade chicken noodle soup typically contains fewer calories (around 100-120 per cup) and significantly less sodium than Panera's version. The restaurant version contains more sodium for flavor preservation and consistency across locations. However, Panera's soup uses quality ingredients without artificial preservatives, making it a better commercial option than many canned or frozen alternatives which often contain higher sodium and artificial ingredients.

Maya Gonzalez

Maya Gonzalez

A Latin American cuisine specialist who has spent a decade researching indigenous spice traditions from Mexico to Argentina. Maya's field research has taken her from remote Andean villages to the coastal communities of Brazil, documenting how pre-Columbian spice traditions merged with European, African, and Asian influences. Her expertise in chili varieties is unparalleled - she can identify over 60 types by appearance, aroma, and heat patterns. Maya excels at explaining the historical and cultural significance behind signature Latin American spice blends like recado rojo and epazote combinations. Her hands-on demonstrations show how traditional preparation methods like dry toasting and stone grinding enhance flavor profiles. Maya is particularly passionate about preserving endangered varieties of local Latin American spices and the traditional knowledge associated with their use.