For over 130 years, Boylan ginger ale has maintained its commitment to traditional soda-making techniques while adapting to modern consumer preferences. This New Jersey-based brand has weathered industry changes that saw many regional soda companies disappear, preserving its distinctive recipe through multiple ownership changes while staying true to its original formulation principles.
The History of Boylan Bottling Company
Founded in 1891 by pharmacist Samuel Boylan in Paterson, New Jersey, the company began as a small apothecary creating medicinal tonics. The original ginger ale was formulated as a digestive aid, following the tradition of ginger-based remedies. During Prohibition, Boylan ginger ale gained popularity as a mixer for bootlegged spirits, establishing its reputation in cocktail culture.
The brand changed hands several times throughout the 20th century but maintained consistent production methods. In 2009, Boylan was acquired by Dad's Root Beer Company, which preserved the original recipes while expanding distribution. Today, Boylan ginger ale remains one of the few regional soda brands that still uses pure cane sugar and actual ginger root extract rather than artificial flavors and corn syrup.
Ingredients and Production Process
What truly differentiates Boylan ginger ale from mass-market alternatives is its ingredient list. While major brands typically use high fructose corn syrup, citric acid, and artificial ginger flavoring, Boylan's formulation includes:
- Pure cane sugar (not high fructose corn syrup)
- Carbonated water
- Natural ginger root extract
- Citric acid (for tartness)
- Natural flavors
The production process follows traditional methods where ginger root is extracted and combined with other ingredients before carbonation. This results in a more complex flavor profile with noticeable ginger spice rather than just sweetness with a hint of ginger. The use of cane sugar contributes to a richer mouthfeel compared to corn syrup-based alternatives.
Taste Profile and Characteristics
Boylan ginger ale offers a balanced flavor profile that sits between the mild sweetness of mainstream ginger ales and the aggressive spiciness of "hard" or "golden" varieties. Tasters consistently note:
- Moderate carbonation level
- Noticeable ginger spice in the finish
- Sweetness that doesn't overpower the ginger flavor
- Clean aftertaste without artificial chemical notes
- Amber hue from natural coloring
This balanced profile makes Boylan ginger ale versatile for both standalone consumption and as a cocktail mixer. Bartenders particularly appreciate how its genuine ginger flavor complements spirits without being overwhelmed.
| Feature | Boylan Ginger Ale | Canada Dry | Seagram's |
|---|---|---|---|
| Sweetener | Pure cane sugar | High fructose corn syrup | High fructose corn syrup |
| Ginger Source | Natural ginger root extract | Artificial flavoring | Artificial flavoring |
| Ginger Intensity | Moderate-spicy | Mild | Mild |
| Calories (per 12oz) | 160 | 140 | 140 |
| Gluten-Free | Yes | Yes | Yes |
Nutritional Information and Dietary Considerations
A 12-ounce serving of Boylan ginger ale contains approximately 160 calories and 42 grams of sugar, all from pure cane sugar. While this is slightly higher in calories than corn syrup-based alternatives (which typically have 140 calories per serving), many consumers prefer the metabolic profile of cane sugar.
Boylan ginger ale is certified gluten-free and vegan, making it suitable for those with dietary restrictions. The product contains no artificial colors, preservatives, or high fructose corn syrup, appealing to consumers seeking more natural beverage options. However, those monitoring sugar intake should note that the natural sugar content remains substantial.
Common Uses and Applications
While enjoyable on its own, Boylan ginger ale has gained particular recognition in cocktail culture. Its authentic ginger flavor makes it an excellent mixer for:
- Moscow Mules and other ginger-based cocktails
- Dark and Stormy (with dark rum)
- Ginger highballs with bourbon or whiskey
- Non-alcoholic ginger fizz drinks
Many bartenders prefer Boylan over mainstream ginger ales because its genuine ginger flavor stands up to strong spirits rather than being overpowered. Home mixologists also appreciate how its balanced profile works well in both classic and innovative cocktail recipes.
Beyond cocktails, Boylan ginger ale serves as an effective digestive aid. The real ginger content provides mild therapeutic benefits for settling upset stomachs, making it a popular choice when experiencing nausea or indigestion.
Availability and Where to Find Boylan Ginger Ale
Once primarily available in the Northeastern United States, Boylan ginger ale has expanded its distribution significantly. Today, you can find it in:
- Major grocery chains (Kroger, Safeway, Publix)
- Specialty food stores (Whole Foods, Wegmans)
- Liquor stores (for cocktail mixing purposes)
- Online retailers (Amazon, specialty soda websites)
- Select restaurants and bars (particularly craft cocktail venues)
The brand comes in various package sizes including 12oz glass bottles, 16oz cans, and larger 2-liter plastic bottles. The glass bottle format remains particularly popular among enthusiasts who believe it preserves flavor better than canned or plastic alternatives.
Frequently Asked Questions
Does Boylan ginger ale contain real ginger?
Yes, Boylan ginger ale uses natural ginger root extract rather than artificial ginger flavoring. This genuine ginger content gives it a more authentic spicy flavor compared to many mainstream brands that rely on artificial flavors.
Is Boylan ginger ale gluten free?
Yes, Boylan ginger ale is certified gluten-free. The product contains no wheat, barley, rye, or other gluten-containing ingredients, making it safe for those with celiac disease or gluten sensitivity.
How does Boylan ginger ale compare to Canada Dry?
Boylan ginger ale differs from Canada Dry in several key ways: it uses pure cane sugar instead of high fructose corn syrup, contains real ginger root extract rather than artificial flavors, and has a more pronounced ginger spice. Canada Dry tends to be milder and sweeter with less noticeable ginger flavor.
Why is Boylan ginger ale considered better for cocktails?
Bartenders prefer Boylan ginger ale for cocktails because its genuine ginger flavor stands up to strong spirits rather than being overpowered. The balanced sweet-spicy profile enhances rather than masks the base spirit, and the absence of artificial flavors creates a cleaner-tasting drink.
Does Boylan ginger ale help with upset stomach?
Many people find Boylan ginger ale effective for settling upset stomachs due to its real ginger content. Ginger has natural compounds that can help alleviate nausea and aid digestion, though the effectiveness varies by individual and the severity of stomach issues.
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