Blackened Seasoning at Walmart: Spicing Up Your Kitchen with Bold Flavor
Table of Contents
- What is Blackened Seasoning?
- Top Blackened Seasoning Brands at Walmart
- Comparison Table: Top Picks from Walmart
- How to Use Blackened Seasoning Like a Pro
- Buying Guide: What to Look for in Blackened Seasoning
- Why Buy Blackened Seasoning at Walmart?
- Frequently Asked Questions
- Final Thoughts on Blackened Seasoning at Walmart
What is Blackened Seasoning?
If you’ve ever tasted blackened fish or chicken and wondered what gives it that smoky, spicy, slightly charred kick — welcome to the world of blackened seasoning. Originally born in the deep South, particularly in Cajun cuisine, blackened seasoning isn’t just a spice blend — it’s a cooking technique turned flavor powerhouse.
The traditional method involves coating protein with this bold mix and searing it in a super-hot cast iron skillet until it develops a dark crust. But nowadays, many home cooks simply use the seasoning as a rub without the high-heat drama — and it still tastes amazing!
Top Blackened Seasoning Brands at Walmart
So where can you find great-tasting blackened seasoning without having to hunt through specialty stores? Walmart, of course! Here are the top five brands available right at your local Walmart:
- Cajun Chef Blackened Seasoning – Classic, bold, and loaded with garlic, paprika, and cayenne.
- McCormick Gourmet Blackened Seasoning – A balanced blend perfect for beginners and pros alike.
- Besni Blackened Seafood Seasoning – Focused on seafood lovers, but versatile enough for anything.
- Zatarain’s Blackened Seasoning – Great for those who want authentic Louisiana flavor without breaking the bank.
- Owen’s Blackened Seasoning – Slightly smokier than others, ideal for steak and chicken.

Comparison Table: Top Picks from Walmart
Choosing between different blackened seasonings can be tough. Here’s a side-by-side breakdown to help you pick the best one for your needs:
Brand | Main Flavors | Heat Level | Best For | Average Price (USD) |
---|---|---|---|---|
Cajun Chef | Garlic, onion, paprika, cayenne | Medium-High | Seafood, chicken, red meat | $5–$7 |
McCormick Gourmet | Paprika, thyme, garlic, chili pepper | Mild-Medium | All-purpose; great for families | $4–$6 |
Besni | Lemon pepper, dill, paprika | Mild | Seafood lovers | $5–$8 |
Zatarain’s | Onion, celery, salt, pepper | Medium | Cajun classics like catfish | $4–$5 |
Owen’s | Smoked paprika, garlic, pepper | Medium-High | Grilled meats, especially steak | $6–$9 |
How to Use Blackened Seasoning Like a Pro
Whether you’re using it to make classic blackened fish or jazz up your grilled chicken, here are some practical tips for using blackened seasoning effectively:
- Rub generously: Don’t be shy — pack it on thick for that bold flavor.
- Use high heat: If you're going full blackening, get that pan smoking hot before searing.
- Oil helps: Rub a little oil onto your protein first so the spices stick better.
- Skip the salt?: Some blends are salty already, so taste before adding extra sodium.
- Store properly: Keep your seasoning in a cool, dark place to preserve freshness and potency.
Buying Guide: What to Look for in Blackened Seasoning
With so many options on the shelf, how do you know which one to grab? Let’s break down the key factors to consider:
Flavor Profile
Do you prefer smoky, fiery, herbal, or citrusy notes? Each brand has its own signature twist:
- Spicy lovers: Go for Cajun Chef or Owen’s
- Seafood fans: Besni or Zatarain’s
- Family-friendly: McCormick Gourmet
Ingredients
Check the label for natural ingredients. Avoid artificial preservatives and excess fillers unless necessary. Real herbs and peppers mean real flavor.
Price vs Value
You don’t need to spend $10+ to get great taste. Many affordable options under $7 deliver surprisingly rich flavor profiles.
Use Cases
- For grilling: Smokier blends like Owen’s work best.
- For oven dishes: Any blend will work — just sprinkle and bake.
- For salads or dips: Mild versions like McCormick add flair without overwhelming other flavors.
Why Buy Blackened Seasoning at Walmart?
Let’s face it — convenience matters. Why drive across town to a specialty shop when you can grab a bottle of blackened seasoning while picking up groceries?
- One-stop shopping: Get seasoning along with your proteins and veggies.
- Consistent stock: Most popular brands stay well-stocked at Walmart locations.
- Online availability: Order online and pick up in-store — no wait time!
- Price match guarantee: If another store offers a lower price, Walmart often matches it.
Frequently Asked Questions
Is blackened seasoning the same as Cajun seasoning?
While similar, they aren't exactly the same. Blackened seasoning usually contains more paprika and is specifically designed for searing, giving food that dark crust. Cajun seasoning leans heavier on garlic and pepper with less emphasis on the sear.
Can I make my own blackened seasoning at home?
Absolutely! Here’s a simple DIY version:
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp cayenne pepper
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
Is blackened seasoning gluten-free?
Most commercial blends are gluten-free, but always check the label to be safe, especially if you have sensitivities.
Final Thoughts on Blackened Seasoning at Walmart
If you're looking to inject serious flavor into your meals without spending a fortune, blackened seasoning from Walmart is a fantastic choice. With a variety of quality brands to choose from, there’s something for every palate — whether you're searing salmon on a Saturday night or spicing up your weekday chicken breasts.
Remember, the key is matching the seasoning to your personal taste and cooking style. So next time you swing by Walmart, grab a bottle (or two), and let the flavor fireworks begin!