Does Walmart Sell Andouille Sausage? Brands & Pricing Guide

Does Walmart Sell Andouille Sausage? Brands & Pricing Guide
Yes, Walmart sells multiple brands of andouille sausage both in-store and online. You can typically find Johnsonville Andouille Sausage, Zummo's Cajun Andouille, and store-brand options in the refrigerated meat section or frozen foods aisle. Prices range from $4.98 to $8.98 per pound depending on the brand and package size.

Andouille sausage, a spicy smoked sausage with French-Creole roots, has become increasingly popular for Cajun dishes like gumbo, jambalaya, and red beans and rice. If you're wondering whether you can conveniently purchase this specialty sausage at your local Walmart, the answer is yes—with several options available.

Walmart's Andouille Sausage Selection

Walmart carries multiple brands of andouille sausage to accommodate different taste preferences and budgets. The availability may vary by location and season, but these are the most commonly found options:

Brand Package Size Price Range Where to Find
Johnsonville Andouille 14-16 oz $4.98-$6.49 Refrigerated meat section
Zummo's Cajun Andouille 12-16 oz $6.99-$8.98 Refrigerated or frozen section
Great Value Andouille 12-16 oz $3.98-$5.49 Refrigerated meat section
Applegate Organic Andouille 12 oz $7.99-$8.99 Organic refrigerated section

How to Locate Andouille Sausage at Walmart

Finding andouille sausage at Walmart is straightforward once you know where to look. In most stores, check these locations:

  • Refrigerated meat section – Most standard andouille sausage brands like Johnsonville are kept here alongside other smoked sausages
  • Frozen foods aisle – Some locations stock frozen andouille, particularly specialty brands
  • International foods section – Occasionally placed near other Cajun or French-inspired products
  • Online search – Use the Walmart app or website and search “andouille sausage” to check real-time availability at your local store

Product Details to Consider

When selecting andouille sausage at Walmart, pay attention to these important details:

Ingredients and Spiciness

Traditional andouille contains pork, garlic, pepper, and various spices. Walmart's offerings typically range from medium to hot spice levels. Johnsonville's version is moderately spicy, while Zummo's tends to be hotter with more pronounced Cajun seasoning. Always check the ingredient list if you have dietary restrictions or preferences.

Nutritional Information

A standard 3-ounce serving of andouille sausage contains approximately:

  • 200-250 calories
  • 18-22g fat (including 7-9g saturated fat)
  • 12-15g protein
  • 500-700mg sodium

Organic and lower-sodium options may have slightly different nutritional profiles.

How Walmart Compares to Other Retailers

Walmart offers competitive pricing for andouille sausage compared to specialty grocery stores. While gourmet markets might charge $9-$12 per pound for artisanal brands, Walmart's selection provides good value for everyday cooking needs. The trade-off is that Walmart typically carries fewer specialty varieties than dedicated butcher shops or Cajun specialty stores.

For authentic Cajun cooking, Zummo's from Walmart delivers genuine Louisiana flavor at a reasonable price point. If you're making a large batch of gumbo or jambalaya, the Great Value option provides an economical choice without sacrificing essential flavor components.

Cooking with Walmart's Andouille Sausage

Andouille sausage's smoky, spicy flavor enhances many dishes. When using Walmart's andouille sausage:

  • Pre-cooking – Most andouille is fully cooked but benefits from browning in a skillet before adding to recipes
  • Classic applications – Essential for authentic gumbo, jambalaya, red beans and rice, and étouffée
  • Modern twists – Try sliced in pasta dishes, on pizza, or in breakfast hash
  • Storage – Keep refrigerated and use within 3-5 days of opening, or freeze for longer storage

Seasonal Availability Considerations

While andouille sausage is available year-round at most Walmart locations, selection may expand during Mardi Gras season (February-March) when Cajun-themed products receive more prominent placement. Some stores may carry limited-edition varieties during this period.

If you're planning a Cajun-themed meal for a special occasion, it's wise to check availability in advance, especially if you prefer a specific brand. The Walmart grocery pickup service allows you to verify product availability before visiting the store.

Frequently Asked Questions

Does Walmart sell Johnsonville Andouille Sausage?

Yes, Walmart carries Johnsonville Andouille Sausage in most locations. You'll typically find it in the refrigerated meat section near other smoked sausages. The 14-ounce package usually costs between $4.98 and $6.49.

Where is andouille sausage located in Walmart?

Andouille sausage is typically found in the refrigerated meat section alongside other smoked sausages. In some stores, it may be in the frozen foods aisle or near international/Cajun products. Use the Walmart app's in-store map feature to locate it precisely at your local store.

What is the price range for andouille sausage at Walmart?

Andouille sausage at Walmart typically ranges from $3.98 to $8.99 per pound. Store brand (Great Value) options cost $3.98-$5.49, Johnsonville runs $4.98-$6.49, and premium brands like Zummo's or Applegate range from $6.99-$8.99.

Does Walmart sell Zummo's Andouille Sausage?

Yes, many Walmart locations carry Zummo's Cajun Andouille Sausage, particularly in regions with higher demand for Cajun ingredients. It's usually found in the refrigerated section or occasionally in the frozen foods aisle. The 12-16 ounce packages typically cost between $6.99 and $8.98.

Can I order andouille sausage from Walmart online?

Yes, you can order andouille sausage through Walmart's online grocery service for pickup or delivery. Availability varies by location, so check your local store's inventory on the Walmart website or app before placing your order. Most standard brands like Johnsonville are available online.

Antonio Rodriguez

Antonio Rodriguez

brings practical expertise in spice applications to Kitchen Spices. Antonio's cooking philosophy centers on understanding the chemistry behind spice flavors and how they interact with different foods. Having worked in both Michelin-starred restaurants and roadside food stalls, he values accessibility in cooking advice. Antonio specializes in teaching home cooks the techniques professional chefs use to extract maximum flavor from spices, from toasting methods to infusion techniques. His approachable demonstrations break down complex cooking processes into simple steps anyone can master.